5 ENTERTAINING TIPS FOR A STRESS-FREE HOLIDAY

1. Set Up Stations

Have cocktails, appetizers and small bites spread throughout the room to keep people entertained and encourage them to get up and mingle. This is especially helpful when not all of your dinner guests know one another; food and drinks act as a great icebreaker.

2. Create A Menu

Whether your dinner is for two or for eight, it helps to have at least an idea of a menu and the food you plan on serving. If the party is small enough, make sure to ask the guests of any dietary restrictions. Don’t be afraid to break away from tradition. This year I made duck instead of Turkey and it was a big hit!

3. Prepare The Night Before

Purchase flowers the night before so they have a chance to fully bloom in time for the event. Make sure to set the table and finish any last minute decorations. Any items on the menu that can be prepared before hand, should be. That way, you can focus on the main dishes before guests begin to arrive.

4. Presentation Is Key

The raspberry Eton mess dessert is made from three ingredients and is incredibly easy to make. I was even able to assemble it before hand and keep it in the fridge. Taking the extra step to present your food in an unexpected and beautiful way, will make even the simplest of recipes stand out!

5. Enjoy Yourself

It is so easy to get swept up in perfecting everything for your guests, but don’t forget to join in on the festivities. After all, they did come to see you as well hostess, so make sure to break away from the kitchen and make merry!