Sunday Pairings…
Reading a magazine in this gorgeous, monochromatic living space and enjoying a cup of cafe freddo.
Reading a magazine in this gorgeous, monochromatic living space and enjoying a cup of cafe freddo.
Breakfast is by far my biggest meal of the day and on weekends, I tend to go a bit overboard with the preparations. During the week, though, is a whole other story. I’m practically running out the door, always a…
Waking up in a white-washed room to the view of the ocean and nibbling on fresh fruit, cheese and bread to start the morning…
On our way to Europe we spent a day in New York exploring the city, it’s shops and delicious restaurants. After some great recommendations, thanks to all of you, we settled on Jack’s Wife Freda for a late brunch. It…
Al fresco dining under this monochromatic pergola and feasting on a light dinner of black beluga lentils with Greek yogurt and prosciutto…
This week, instead of sharing a recipe, I wanted to shift gears and talk about a few superfoods that I always have stocked and how I incorporate them into my every day. All of these foods have amazing health benefits…
Ramp and Ricotta Gnocchi | Ramp Butter | Ramp and Asparagus Soup | Grilled Ramps with Sherry Vinaigrette | Ramp Pesto | Ramp and Spring Vegetable Quiche It’s a good thing I’m writing this on my computer, otherwise you would…
Is there anything better than the smell of freshly baked banana bread? It instantly fills your entire home, making it cozy and welcoming. Since we celebrated Easter this weekend, I wanted to bring a little something to my mom…
I’m probably the last person in Chicago to know about Stanley’s but holy. crap. Where have I been? I went for the first time this past weekend to stocked up on ALL my fruits and veggies for the week for…
I’ve never been a big fan of sweets. Gasp! I know, I know. They used to force me to eat my birthday cake as a child. But, I wasn’t raised on desserts or sweets. It was never my thing. Chocolate,…
I first tried chia seed pudding at Beatrix and literally could not get over how good it was. Chopped mango and a meyer lemon zest couldn’t have made my mouth happier. I happen to like the texture and consistency of…
I recently downloaded the MyFitnessPal app to help me keep track of what I eat. My mom is always asking me, did you get enough protein today? And frankly, I never bothered to sit down and calculate what I consume…
Since I transitioned into running my own business full-time, my two days are never alike. I’m usually running around, hunting furniture, meeting with clients and putting together posts. Since days can get pretty hectic around here, I need to have…
When I was in San Francisco a few weeks ago, Petar and I took full advantage to try the food scene in the city. Craving south-of-the-border flavors, we had dinner at Mamacita and noshed on your standard dishes- guacamole, chilaquiles…
The holidays are officially over and with all of the travel that we did over the holidays, the past month was a complete blur. From being in 3 different countries in 48 hours and changing time zones and weather, my…